Pizza luce restaurant interior in Minneapolis

Est. 1993 · Minneapolis

The pizza luce Story — Bold Flavors Born in Minneapolis

Pizza luce started with a simple idea: serve extraordinary pizza in a space where everyone feels welcome. Since opening our doors in 1993 at 119 N 4th St, Minneapolis, we've been crafting pizzaluce-style pies that blend classic technique with fearless creativity.

What began as a single neighborhood pizzeria quickly grew into a Minneapolis institution. Our commitment to fresh, locally sourced ingredients and house-made sauces has defined our identity for over three decades. Every pizza that leaves our kitchen carries the same passion that inspired our founders.

Today, pizza luce is proud to serve thousands of guests every week — from solo diners and families to late-night crowds who know there's no better slice in the city.

Fresh Ingredients Locally sourced, daily prep

Community First Serving Minneapolis since '93

Vegan & Veggie Friendly Inclusive menu for all diets

Award-Winning Recipes Recognized across MN

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30+ Years Serving

120+ Menu Items

50K+ Happy Guests/Mo

4.8★ Average Rating

Our Mission & Values

The pillars that guide every pizza we make and every guest we serve at pizzaluce

Our Mission

To craft bold, creative pizza that brings people together — made with integrity, served with warmth, and enjoyed by everyone regardless of diet or background.

Our Vision

To be the most beloved pizza destination in the United States — a place that defines neighborhood dining, fosters community, and champions inclusive, sustainable food.

Our Promise

Every luce pizza that reaches your table is made from scratch with locally sourced ingredients. We never compromise on quality, freshness, or the passion we put into our craft.

Our History

Three decades of pizza lucs craftsmanship, community, and growth in Minneapolis

1993

The First Slice

Pizza luce opens its first location at 119 N 4th St in Minneapolis. Founder Dave Goetz unveils a bold menu that welcomes meat-lovers, vegetarians, and vegans alike — a rare vision for its time.

1998

Neighborhood Icon

Just five years in, Pizza luce earns its first "Best Pizza in Minneapolis" recognition. Late-night hours and a welcoming atmosphere turn the spot into a beloved community anchor.

2004

Expansion & New Locations

Demand drives the opening of additional Twin Cities locations. Each new pizzaluce restaurant maintains the same hand-crafted quality and community-first spirit as the original.

2010

Going Green

Pizza luce launches its sustainability initiative, partnering with local Minnesota farms, adopting eco-friendly packaging, and reducing food waste across all kitchen operations.

2017

Digital Ordering Launch

A new online ordering platform makes it easier than ever to enjoy luce pizza at home. Delivery zones expand across Minneapolis, bringing our fresh pies directly to your door.

2023

30 Years of Bold Pizza

Pizza luce celebrates its 30th anniversary with a special menu, community events, and a reaffirmed commitment to the values that started it all — bold flavor, fresh ingredients, and radical inclusion.

Meet the Team

The passionate people behind every pizza luce experience

Dave Goetz

Founder & CEO

The visionary behind pizza luce, Dave opened the doors in 1993 with a mission to serve bold, inclusive food to Minneapolis and beyond.

Maria Santos

Head Chef

With 18 years at the pizzaluce kitchen, Maria crafts every seasonal menu with precision and creativity, turning fresh Minnesota ingredients into extraordinary pies.

James Kim

Operations Manager

James keeps every pizza luce location running at peak performance, ensuring consistent quality, seamless service, and an amazing guest experience every visit.

Priya Nair

Community Director

Priya leads luce pizza's community partnerships, local events, and outreach programs — building the deep neighborhood bonds that make our brand more than just a restaurant.

Interested in joining our team? We're always looking for passionate people.

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Pizza luce team preparing fresh pizza with quality ingredients

What We Stand For

At pizza luce, our values aren't just words on a wall. They're the living principles that guide every decision — from the ingredients we source to the community spaces we support.

Fresh, Local, Sustainable

We partner with Minnesota farmers and suppliers to source the freshest seasonal ingredients, reducing our carbon footprint and supporting the local economy with every pizza we bake.

Radical Inclusion

Since day one, pizza luce has been a welcoming space for everyone — vegans, vegetarians, meat-lovers, families, and night owls. Our menu and our doors are always open to all.

Uncompromising Quality

Every dough is hand-stretched, every sauce is made from scratch, and every topping is carefully chosen. We never cut corners — because the perfect luce pizza deserves nothing less.

Community Commitment

Minneapolis isn't just where we operate — it's who we are. We sponsor local events, donate to neighborhood causes, and invest in the community that has supported pizza luce for over 30 years.

Ready to Taste Pizza Luce?

From our kitchen to your table — experience the bold flavors that have made pizza luce a Minneapolis institution since 1993. Order your favorites today.

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About Pizza Luce